Friday, September 17, 2010

Ball Blue Book Guide to Preserving

Ball Blue Book Guide to Preserving








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Product Details











Customer Reviews ::




Exactly what I was looking for! - K. Miller - Arlington, VA USA
As a new canner this was exactly what I was looking for. The science (but not too much) behind canning and how to get started. I'm a dozen jars into the year with three batches down and couldn't be happier. The book does need to be read through for all the text on how to can to make sure you do everything (not all steps to proper canning are in every recipe) but if you read the book and follow the recipe's I think you'll come out with some great stuff for you pantry or gift basket!



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