Making Sauerkraut and Pickled Vegetables at Home: Creative Recipes for Lactic Fermented Food to Improve Your Health (Natural Health Guide)

Product Details

• ISBN13: 9781553120377
• Condition: New
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Customer Reviews ::

Great Introduction to Fermenting Foods - Gardener - California
This is the book that introduced me to Harsch fermentation crocks that I love! Other great information and a few recipes. Worth the read not a book to refer to often as not very many varieties of fermented foods but good quality information other wise.