Why not cook in microwave oven

The microwave is an essential component of any food to buy. Working Group on Women and men living alone and people swear by it, the blessing of a man who invented one of the greatest inventions of the twentieth century. Microwave assistant cook food very quickly, increasing efficiency and comfort and above Save time, money and energy. molecules penetrate through the glass or ceramic container and have enough food to meet the vibrate to produce heat. This heatcaused by the friction on the inside, it helps to cook food. This cooks the food itself and not be cooked in water or additives such as oil. It 's the prefect way to warm up for cooking vegetables, meat, cakes, baking, frying, steam e. It 's fast, saves energy, hard work and makes life easier for hundreds of times. The greatest asset of the microwave oven is burned is a cooking appliance may also have children without fear.

However, since theMicrowave internally molecules act on food and vibrate violently handful of things that can not be cooked in This is more the aspect of safety to avoid accidents and mishaps. Microwaves provide the best results if used as prescribed by the manufacturers. This is because a lot of research over several years, went into the preparation of these guidelines, the safety of our customers first. Some of them are listedbelow.

What not to bring to a boil in a microwave oven

Eggs. This, if it is set to explode in the microwave, without the shell.
Crustaceans such as shrimps, crabs, lobsters and other crustaceans like.
whole chicken or turkey because they are too thick and dense, and is long enough for the microwave to penetrate the depths of the bird and cook it. This may cause some bacteria not exposed to heat and this can not be safe for Eat them.
Try not to fry in the microwave, adding a quantity of oil in a bowl, does not bring the best results
the bottles are sealed with caps and lids tightly ignite or explode.
Vegetables and fruits bursting with tight skin, too.

Solutions and alternatives
Egg their cooking in the microwave, if necessary, to cook in the absence of an alternative way can be emptied into a glass bowl and cracked in his shirt.
Peeled> The foods may be steamed for piercing the shell, making it an AC outlet. This will prevent from exploding.
Whole chicken and Turkey can not cook a good idea, but may be more or cut into four pieces.
The fry are replaced with sautéing.
Bottles and containers with lids open or open with a piece of cover opening saved.
Vegetables and fruit peels only need to close a gap in part or puncture with a fork.